|All-purpose flour||1 cup|
|Butter||2 tablespoons, melted|
|Ground Cinnamon||1/2 teaspoon|
|Bread||12 slices, cut thickly|
10 minutes to prepare, 20 minutes to cook, ready in 30 minutes
This recipe for delicious crepes can be made using ingredients you probably already have around the house! This scrumptious recipe makes for a perfect breakfast, lunch or even dessert or breakfast-for-dinner meal. Take these to a party or potluck and you’re sure to be a popular guest!
Step 1: Combine eggs and flour in a large mixing bowl
Step 2: Gently whisk eggs and flour together
Step 3: Add in milk and water, stir all together carefully
Step 4: Lightly oil or butter a griddle or frying pan over medium-heat settings
Step 5: Transfer batter onto griddle, and use 1/4 cup of mix for each crepe
Step 6: Cook for approximately 2 minutes on each side, when both sides are golden brown the meal is ready to serve
This makes for a dish so good it’s sure to satisfy even the most refined palate. Make it your own by adding in fresh fruit, yogurt, nutella, sugar, or anything else. Crepes made easy and simple for a lovely dish!