Baked Ravioli With Beef

Delicious Italian-Style Dinner Option!


Cheese ravioli 1/2 25oz package
Ground beef 1 pound
Spaghetti sauce 1 14oz jar
Diced tomatoes 1 can, drained
White sugar 3 tablespoons
Cheddar cheese 1 cup, shredded
Mozzarella cheese 1 cup, shredded
Parmesan cheese 1 tablespoon, grated
Ground Black Pepper 1/4 teaspoon

20 minutes to prepare, 30 minutes to cook, ready in 50 minutes

This recipe calls for two types of cheese and offers a delicious, creamy dinner with fresh ground beef. This savory Italian-style dish is sure to satisfy the entire family and easy to prepare.

Step 1: Preheat oven to 450 degrees F

Step 2: Add ground beef to skillet and cook over medium heat settings until pink color is gone

Step 3: Mix and blend in tomatoes and spaghetti sauce

Step 4: Add 1/3 of sauce to bottom of baking dish and add 1/2 of ravioli, add 1/2 of each types of cheese and repeat layers

Step 5: End layers with sauce on top, and bake for 30 minutes until cooked, add ground pepper and parmesan cheese to top

This cheesy dish will be even better if the cheese used is all very fresh. Kids and the whole family will love this as a dinner option, and it saves well for leftovers. Yum!

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