|All-purpose flour flour||2 cups|
30 minutes to prepare, 30 minutes to cook, ready in 1 hour
Looking for a simple, easy-to-prepare and cook potato gnocchi dish? With only 3 ingredients, this potato and flour based dish makes the perfect Italian-style dinner. Can be seasoned as per your preferences, or add a creamy sauce for an even rich texture! This dish makes a perfect, simple gnocchi.
Step 1: Bring large pot of salted water to boil
Step 2: Peel and cook potatoes for about 15 minutes, then drain pot and mash
Step 3: Add egg and flour to bowl with mashed potatoes, knead until dough forms a ball
Step 4: Shape portions of dough into “snakes,” and cut into 1/2 inch pieces over a floured cutting board
Step 5: Bring large pot of salted water to boil again, and cook for 3-5 minutes until gnocchi have risen to the top of pot
A simple way to make a rich classic at home for less money and time!