I'm Johnathan, writing to you from the beautiful city of Los Angeles. Studied at the Le Cordon Bleu College of Culinary Arts, and am currently a sous chef! On the side, I've started MyFoodSubscriptions to review various meal kits being sold.
I'm Johnathan, writing to you from the beautiful city of Los Angeles. Studied at the Le Cordon Bleu College of Culinary Arts, and am currently a sous chef! On the side, I've started MyFoodSubscriptions to review various meal kits being sold.